Take Out Menu
- Show All
- Street Food
- Entrees
- Indo Chinese
- From Tandoor
- Rice
- Bread
- Accompaniments
- Seafood
- Chicken
- Lamb
- Goat
- Vegetarian
- Desserts
Appetizers
Fried crispy puffs served with spicy potatoes and chickpeas mixture. Served with tangy
liquid made from mint, cilantro, herbs & spices and infused with tamarind.
DAHI POORI (6 PCS)$8.50
Fried crispy puffs stuffed with potatoes, herbs and spices mixture and topped
with yoghurt, tamarind chutney and mint chutney.
ALOO TIKKI (2 PCS)$6.50
Deep fried potato patties topped with yoghurt, tamarind chutney and mint chutney.
SAMOSA CHAAT (2 PCS)$10.50
Vegetable samosa topped with thick chickpea curry, onions, spices, chutney’s and coriander.
ALOO TIKKI CHAAT (2 PCS)$10.50
Deep fried potato patties topped with tangy chickpea curry and garnished with cilantro.
ALOO TIKKI BURGER$7.50
Lettuce, tomato, onion, and deep fried mildly spiced potato patties.
NOODLE BURGER$8.50
Lettuce, tomato, onion, Hakka noodles, and deep fried potato patties.
CHAAT PAPDI$8.50
Crunchy, soft and fluffy crisps (crackers) smothered in tangy, sweet and spicy chutneys, Topped with yoghurt, spices and cilantro.
DAHI BHALLA (6 PCS)$10.50
Deep fried urad dal fritters/puffs and dipped in yoghurt. Garnished with
mild spices, cilantro, sweet and spicy chutneys.
Deep fried spicy potato dumplings tucked in soft dinner rolls/ buns, Served with mint chutney.
PAV BHAJI$10.50
A Mumbai style, delicious blend of spicy mixed & mashed vegetables. Served with
butter toasted dinner rolls/ buns.
CHOLE BHATURE (2 PCS)$14.00
Deep fried refined flour breads served with tangy flavoured chickpea curry.
CHOLE PURI (2 PCS)$14.00
Deep fried unleavened wholemeal breads served with chickpea curry.
Entrees
Homemade pastry with a filling of mildly spiced potatoes & peas. Served with tamarind chutney.
Home made pastry filled with minced meat, herbs and spices. Served with mint chutney.
ONION BHAJI (2 PCS)$7.50
Onions blended with spices & rolled in chickpea batter. Deep-fried and served with tamarind chutney.
Cutlets made from spinach, potatoes and cauliflower and rolled in chickpea batter Deep-fried and served with tamarind chutney.
A range of assorted vegetables finely sliced and bound with chickpea flour Deep-fried and served with tamarind chutney.
PANEER PAKORA (8 PCS)$14.50
Cottage cheese cubes dipped in mild spicy chickpea batter and deep fried Served with tamarind and mint chutney.
CHICKEN PAKORA (8 PCS)$14.50
Boneless chicken breast pieces dipped in chickpea batter and deep fried Served with mint chutney.
FISH PAKORA (8 PCS)$14.50
Fish fillets dipped in chickpea batter and deep fried. Served with mint chutney.
Indo Chinese Veg & Non Veg
CHILLI PANEER$14.50
VEG MANCHURIAN$14.50
VEG HAKKA NOODLES$12.00
VEG FRIED RICE$12.00
CHILLI CHICKEN$16.00
CHILLI CHICKEN WINGS$15.50
CHICKEN FRIED RICE$14.50
CHILLI FISH$16.00
From Tandoor (GF)
CHICKEN TIKKA (4 PCS)$16.50
Boneless chicken pieces marinated in yogurt, mild spices and cooked in clay oven. Served with mint sauce.
Boneless chicken pieces marinated in nuts, yoghurt, mild spices and cooked in clay oven. Served with mint sauce.
BHARRA KEBAB (2 PCS)$14.50
Spicy lamb cutlets marinated in yogurt and cooked in clay oven Served with mint chutney.
Lamb/Chicken mince mixed in delicious combination of herbs and Spices & rolled on a skewer. Served with mint chutney.
TANDOORI CHICKEN (4 PCS)$17.50
Chicken containing bones, marinated in yogurt and spices then cooked in clay oven. Served with mint chutney.
TANDOORI PRAWNS (6 PCS)$17.50
Marinated prawns char grilled in the clay oven. Served with green chutney.
FISH TIKKA (6 PCS)$17.50
Fish fillet marinated and cooked in clay oven Served with mint chutney.
MIXED PLATTER (8 PCS)$35.50
(Gluten), Chicken Tikka (2pcs), Tandoori chicken (2pcs), Hara bhara kebab (2pcs) and Samosa(2pcs). Served with mint chutney.
TANDOORI SIZZLER (9 PCS)$35.50
A sumptuous combination of tandoori items-Chicken tikka, Tandoori chicken, Sheekh Kebab cooked in clay oven and served with mint chutney.
Rice(GF)
JEERA RICE$5.00
Plain boiled basmati rice with cumin seeds
SAFFRON RICE$5.50
Basmati rice flavoured with saffron
COCONUT RICE$6.50
Strands of coconut and spring onions saute’ed with a dash of
butter and coconut milk.
JEERA PEAS PULAO$6.50
Basmati rice tossed with fresh peas and infused with cumin seeds.
VEGETABLE PULAO$10.50
Assorted and seasonal vegetables cooked with rice and
condiments until full of aroma
KASHMIRI PULAO$10.50
Rice cooked with mixed fruit and nuts
VEGETABLE BIRYANI $16.50
(MILD, MED OR HOT) Long grain basmati rice flavoured with Indian spices, vegetables and
cooked slowly in full flavoured sauce. Served with mint raita.
BIRYANI$18.50
(MILD, MED OR HOT) (CHICKEN OR LAMB OR BEEF OR PRAWNS)
Selection of any one of above meats or seafood flavoured with
Indian spices & pan-fried with long grained basmati rice.
Bread
NAAN$4.00
Soft bread made from refined flour and dashed with butter
GARLIC NAAN$4.50
Soft plain flour bread dashed with garlic.
CHEESE NAAN$6.50
Naan bread stuffed with mozzarella, cottage cheese.
PESHAWARI NAAN$7.00
Northwestern frontier region of India styled bread stuffed with dry fruits and nuts.
KEEMA NAAN$6.50
A bread stuffed with mildly spiced lamb mince, herbs and spices.
BEEF NAAN$6.50
A bread stuffed with mildly spiced lamb mince, herbs and spices.
CHICKEN NAAN$6.50
A bread stuffed with mildly spiced lamb mince, herbs and spices.
SPINACH NAAN$6.50
A bread stuffed with finely chopped baby spinach and mozzarella cheese.
ALOO KULCHA$6.50
Wholemeal bread stuffed with the filling of potatoes, assorted spices
and coriander (cilantro).
ALOO PRANTHA$6.50
Wholemeal bread stuffed with the filling of potatoes, assorted spices and coriander (cilantro).
LATCHHA PRANTHA$5.50
Unleavened whole-meal flaky bread.
TANDOORI ROTI$3.50
Unleavened whole-meal bread cooked in clay oven.
TAVA ROTI$3.50
Unleavened whole-meal bread cooked on iron plate.
Accompaniments
RAITA$4.50
finely diced assorted vegetables mixed with yoghurt and mild spices.
MINT CHUTNEY$2.50
finely blended mint and coriander mixed with yoghurt and mild spices.
KACHUMBER SALAD$4.50
finely diced tomatoes, cucumbers and onions dressed with lemon juice,
coriander and mild spices.
PUNJABI SALAD$9.50
Sliced cucumbers, tomatoes and Spanish onions layered on bed of shredded
ice lettuce and sprinkled with spices and lemon juice.
ONION SALAD$3.00
finely sliced onions dressed with lemon juice, coriander and mild spices.
Thin cut bananas dressed with coconut powder and raisins.
CHICKEN SALAD$16.50
A chef special, cold chicken tikka salad sprinkled with lemon juice,
finely chopped ginger and garnished with coriander.
CHANNA SALAD$14.50
Cold chickpea combined with diced cucumber, tomatoes and onions Salad sprinkled with lemon juice, ginger julians, and coriander
SeaFood (GF)
MEEN MOILEE $18.50
(MILD OR MED) Fish delicately cooked with coconut milk, green chilli and coriander
FISH CURRY $18.50
(MILD, MED OR HOT) Authentic Goan style spicy fish curry.
FISH OR PRAWN VINDALOO $18.50
(MED OR HOT) Fish or prawns cooked in a sauce made with a combination of nine spices, roasted & grounded in vinegar
FISH OR PRAWN KORMA $18.50
(MILD) Flavoured with mild condiments, crushed cashews and almonds.
FISH OR PRAWN SAAG $18.50
(MILD, MED OR HOT) Fish or Prawn seasoned and blended with spinach and spices.
FISH OR PRAWN COCONUT $18.50
(MILD, MED OR HOT) Fish or Prawns delicately cooked with herbs, spices, coconut milk and coconut Cream.
FISH OR PRAWN KADAHI $18.50
(MILD, MED OR HOT) Fish or Prawns saute’ed with bell peppers, tomatoes and onions, cooked
in savoury sauce and dashed with ginger, coriander fresh chilies to finish the final look.
PRAWN MASALA $18.50
(MILD, MED OR HOT) Chef Signature Prawn Curry saute’ed with bell peppers, tomatoes and finished with dash of cream.
KORMA $19.50
(MILD) CHICKEN OR BEEF OR LAMB OR GOAT
Selection of any one of above meats cooked in mouth watering mild
cashews, nuts and onion gravy with the dash of cream.
MADRAAS $19.50
(MILD, MED OR HOT) CHICKEN OR BEEF OR LAMB OR GOAT
Selection of any one of above meats cooked in coconut cream and coconut milk.
VINDALOO $19.50
(MED OR HOT) CHICKEN OR BEEF OR LAMB OR GOAT
Selection of any one of above meats is cooked in a spicy sauce made from combination of nine spices and tench of vinegar.
SAAG $19.50
(MILD, MED OR HOT)CHICKEN OR BEEF OR LAMB OR GOAT
Selection of any one of above meats cooked in slowly simmered
spinach and onion gravy.
KADAHI $19.50
(MILD, MED OR HOT) CHICKEN OR BEEF OR LAMB OR GOAT
Selection of any one of above meats saute’ed with bell peppers, onions & tomatoes and cooked in tangy onion gravy.
MASALA $19.50
(MILD, MED OR HOT) CHICKEN OR BEEF OR LAMB OR GOAT
Selection of any one of above meats cooked in thick, chunky
onion gravy and spices.
Chicken (GF)
BUTTER CHICKEN $19.50
(MILD) Boneless tandoori chicken finished in curry made from melted tomatoes, very mild spices and a hint of cream.
CHICKEN CURRY $19.50
(MILD, MED OR HOT)
An age-old recipe from the Northern State “PUNJAB”. Chicken,
herbs, spices, tomatoes and onions simmered in it’s own juice.
CHICKEN TIKKA MASALA $19.50
(MILD, MED OR HOT)
Boneless chicken tikka saute’ed with tomato dices, onions,
bell peppers and cooked in tomato sauce with the dash of cream.
YAKHANI CHICKEN $19.50
(MILD, MED OR HOT)
Authentic chicken curry gets blended with dash of yoghut,
black pepper, cardamom and fresh chilies.
CHICKEN LABABDAR $19.50
(MILD, MED OR HOT)
Chicken Tikka dices cooked with finely diced tomatoes, onions, ginger, cashew and aromatic spices
Lamb (GF)
ROGAN JOSH $20.50
(MILD, MED OR HOT)
Everyday fare of the moguls in North India. Lamb cooked in yoghurt and mild spices.
LAMB RAHRA$20.50
(MILD, MED OR HOT)
Diced lamb cooked in spicy lamb mince gravy.
BHUNA LAMB$20.50
(MILD, MED OR HOT)
Lamb saute’ed in onions, tomatoes, bell peppers & cooked in thick gravy and garnished with cilantro.
AWADHI LAMB$20.50
(MILD, MED OR HOT)
Diced lamb cooked in strongly flavoured yoghurt and Indian spices.
Beef (GF)
BEEF CURRY$20.50
(MILD, MED OR HOT)
Mouth-watering tender beef cubes cooked in special blend of herbs,
spices and served in rich thick sauce.
BHUNNA BEEF$20.50
(MILD, MED OR HOT)
Diced beef cooked in mild condiments to get a dry texture.
KASHMIRI BEEF$20.50
(MILD, MED OR HOT)
A delicious blend of beef, pineapple & nuts cooked with mild spices.
Goat (GF)
GOAT CURRY$21.50
(MILD, MED OR HOT)
Diced goat cooked authentically in the sauce made from yoghurt, onions and tomatoes.
NIHARI GOSHT$21.50
(MILD, MED OR HOT)
Diced goat cooked in savoury sauce and then finished with yoghurt, mild condiments and cream.
Vegetarian (GF)
SAAG PANEER$18.50
(MILD, MED OR HOT)
Spinach and cottage cheese cubes slowly cooked together with blend of spices.
MALAI PANEER KOFTA$18.50
(MILD, MED OR HOT) (Gluten)
Cottage cheese dumplings cooked in a tomato and creamy sauce.
PALAK KOFTA$18.50
(MILD, MED OR HOT) (Gluten)
Cottage cheese dumplings infused with spinach sauce and spices.
DAAL TADKA$17.50
(MILD, MED OR HOT)
Yellow lentil (mixture of splited chickpea, toor dal and moong dal)
cooked on slow heat and finished with tinch of spices and cilantro
DAAL MAKHNI$18.50
(MILD, MED OR HOT)
Black lentil and kidney beans cooked together overnight on slow
heat with butter, tomatoes, herbs and spices.
MUTTER PANEER$18.50
(MILD, MED OR HOT)
Cottage cheese cubes and green peas cooked in tomato and onion sauce,
finished with cilantro and mild spices.
KADAHI PANEER$18.50
(MILD, MED OR HOT)
Cottage cheese cubes saute’ed with bell peppers, onions and tomatoes
and cooked in onion sauce.
(MILD, MED OR HOT)
Greated Cottage cheese and finely diced bell peppers saute’ed with
onions, tomatoes, spices and herbs.
SHAHI PANEER$18.50
(MILD, MED OR HOT)
Cottage cheese cubes cooked in melted tomato, onions & cashew gravy.
PANEER LABABDAR$19.50
(MILD, MED OR HOT)
Cottage cheese cubes cooked in aromatic spices, onions & melted tomato sauce with a dash of cream
Channa Masala$18.50
(MILD, MED OR HOT)
Chickpeas cooked in onion and tomato gravy with ginger & spices to get a slightly tangy flavour.
MIXED VEGETABLE$18.50
(MILD, MED OR HOT)
Diced seasonal and assorted vegetables cooked in
authentic North Indian style sauce.
ALOO MUTTER$17.50
(MILD, MED OR HOT)
Diced potatoes and peas simmered in onion & tomato sauce
and finished with spices & cilantro.
SAAG ALOO$18.50
(MILD, MED OR HOT)
Potato dices cooked with baby spinach, spices and herbs
and finished in onion sauce.
VEGETABLE KORMA$18.50
(MILD, MED OR HOT)
Seasonal and assorted vegetables cooked in mild cashew &
almond sauce with the touch of cream and spices.
BOMBAY ALOO$18.50
(MILD, MED OR HOT)
Potato dices saute’ed with, tomatoes, curry leaves, cumin seeds
and cooked in onion sauce with a strong flavour of yoghurt.
MUSHROOM MUTTER$18.50
(MILD, MED OR HOT)
Sliced mushrooms and fresh peas cooked together in onion
sauce with touch of cream, herbs and spices.
ALOO GOBHI$18.50
(MILD, MED OR HOT)
Florest of cauliflower & diced potatoes cooked in onion gravy
and finished with touch of cilantro.
BHINDI MASALA$17.50
(MILD, MED OR HOT)
Diced okra saute’ed with onions & finely diced tomatoes
and cooked with herbs & spices.
(MILD, MED OR HOT)
Roasted & mashed eggplant saute’ed with finely diced tomatoes to
finish with spices to get tangy flavour.
Desserts
GULAB JAMUN (2PCS)$3.50
Deep fried milk cheese dumplings in sweet syrup.
Deep fried milk cheese dumplings in sweet syrup & topped with
a scoop of vanilla ice-cream.
KHEER $4.50
(WARM OR COLD) Mouth watering Indian rice pudding.
Choice of topping’s - Chocolate, Strawberry Or Caramel
FALUDA KULFI $6.50
(MANGO OR PISTACHIO)
Contact Us
Location:
11735-105 Street Unit 105
Grande Prairie, Ab T8V 8L1
Open Hours:
Monday-Sunday:
10:00 AM - 10:00 PM
Email:
agneeindian2024@gmail.com
Call:
780-533-2177